Chacarero, Chile
A wholesome sandwich comprising vegetables and meat served with beer, the chacarero is usually cooked using pork or churrasco-style steak.
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Chacarero, Chile
A wholesome sandwich comprising vegetables and meat served with beer, the chacarero is usually cooked using pork or churrasco-style steak.
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Torta, Mexico
A sandwich with different names depending on the Mexican region it is cooked in, torta is similar to the Italian panino. Split bread is filled with ingredients like beans, avocado sauce, ham or eggs. They are hugely popular during big events, festivals and football matches.
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Kaya toast, Malaysia & Singapore
A sweet sandwich, kaya toast is made using bread, coconut jam and pandan leaves. It is eaten mainly as a breakfast dish and served with coffee.
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Pork roast roll, London
Crackling moist meat topped with a delicious apple sauce, the pork roast roll combines the right amount of crunchiness and sugariness.
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Wagyu beef on white bread, Tokyo
An excess of Wagyu beef put in slices of white bread. An assorted choice of vegetables is used to heighten the flavour of the beef.
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Ham and Cheese Baguette, New York
A crunchy baguette with salted butter, thinly sliced boiled ham, and cheese.
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Bánh Mì, Vietnam
A product of French colonialism in southeast Asia, it combines French and Vietnamese ingredients such as baguettes, pâté, mayonnaise, cilantro, fish sauce and pickled carrots.
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Croque-Monsieur, France
Originating in French cafés, the croque-monsieur is a grilled ham and cheese sandwich. When served with a fried or poached egg on top, it is called a croque-madame.
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Lobster roll, Massachusetts
A roll piled high with juicy pieces of fresh meat with just the right amount of melted butter.
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Chicken Philly cheesesteak, Philadelphia
Topped with sautéed onions, peppers, mushrooms, mayonnaise, hot sauce, salt, pepper and ketchup, this version of the Philly sandwich uses chicken instead of beef.
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Bresaola, Italy
Always served cold, it is commonly drizzled with olive oil and lemon juice, and served with rocket salad, cracked black pepper, and Parmesan cheese.
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Muffuletta, Italy
A traditional muffuletta sandwich is made of a muffuletta loaf and covered with layers of marinated olive salad, mortadella, salami, mozzarella, ham and provolone.
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The Beirut, Brazil
A spiced chicken flatbread sandwich topped with chilli mayonnaise, arugula, sliced tomatoes and grated cheddar.
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